You’ve got your favorite coffee beans. You’ve stocked up on grass-fed butter, and that bottle of MCT oil sitting on the counter is just waiting to be poured. But something’s off.
Your coffee looks… weird.
You stir it, you shake it, you even try one of those battery-powered frothers—and it still separates. Instead of that creamy, rich texture you were expecting, it looks oily. Almost like salad dressing gone wrong.
That’s when you realize: it’s not just about what you put in your bulletproof coffee—it’s how you blend it.
And that’s where the right blender comes in.
We’ve tested them all—Vitamix, Ninja, Blendtec, immersion blenders, stick blenders, cheap ones, expensive ones, and ones we almost threw out the window. This guide is based on hands-on testing, daily use, and personal trial (sometimes errors) from people who drink this stuff every morning.
Our top pick is the Blendtec Total Classic Original Blender for its unmatched blending power, smooth results, and one-touch presets. It effortlessly emulsifies butter and MCT oil, delivering café-quality bulletproof coffee every time. Reliable, fast, and beginner-friendly—it’s the perfect daily driver for serious coffee lovers.
Why the Right Blender Matters
Let’s get something out of the way first: blending bulletproof coffee isn’t optional—it’s necessary.
You’re mixing coffee, butter, and MCT oil. That’s a water-based liquid and two fats. Stirring them with a spoon or shaking them in a bottle doesn’t emulsify the mix—it just temporarily combines them. Give it 30 seconds, and you’ll see the fats float to the top like oil slicks on water.
You need high-speed blending to emulsify fats and create that latte-like texture.
It’s that emulsification that gives bulletproof coffee its:
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Signature creamy mouthfeel
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Stable consistency (no greasy separation)
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Better digestion and energy release
You don’t need the most expensive blender on the market, but you do need one that hits the right specs.
What Makes a Blender Good for Bulletproof Coffee?
Not every blender is built for hot liquids and fats. Unless you’ve made the mistake of trying to blend hot coffee in a sealed smoothie blender (hello, countertop eruption), you might not realize how specific these requirements are.
Let’s break it down:
1. Power Output (Wattage & Blade Speed)
Look for blenders with at least 1000 watts. That’s the sweet spot where the motor can spin fast enough to emulsify oils into liquids. Anything less and you’ll be left with gritty textures and floating blobs of fat.
Example: A 600-watt blender may work for smoothies, but it won’t hold up to the viscosity of butter and oil. You’ll see layering and separation, and you won’t get the froth you’re after.
2. Heat Resistance
Not all blending containers are made to handle hot coffee. Some will crack, warp, or even burst under pressure, especially if you seal the lid tightly and don’t leave a vent.
Look for jars or cups made from borosilicate glass, BPA-free heat-resistant plastic, or stainless steel. The lid should also have a vent or removable center cap to let steam escape.
Pro tip: Never blend hot liquids in fully sealed containers. Always vent the lid, and if you’re using a budget blender, let the coffee cool for a minute or two before blending.
3. Blade Design
It’s not just about how fast the blades spin—it’s how they’re shaped. A well-designed blade set creates a vortex that pulls all the ingredients down toward the blades, ensuring everything gets emulsified. Blades that are too flat or dull won’t whip enough air to give you that frothy finish.
4. Cleaning Convenience
Daily use means daily cleaning. If your blender has too many crevices or non-removable blades, it’s going to get gunky—fast. Models with self-cleaning functions or dishwasher-safe parts are lifesavers.
5. Size, Noise & Storage
Do you have a small kitchen? Do you blend while others are sleeping? Are you tight on counter space? Some blenders roar like jet engines. Others are compact, quiet, and tuck away easily.
Think about your routine—not just what looks good on paper.
Types of Blenders People Use
Not every home or routine is the same, so it’s important to know the types of blenders that can get the job done.
Countertop Blenders
These are the workhorses. Powerful, large, and typically the best for consistent daily use.
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Pros: High power, long life, handles hot liquids well.
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Cons: Takes up space, usually costs more.
Immersion (Stick) Blenders
You stick them right into your mug or cup. They’re easy, fast, and don’t need much cleaning.
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Pros: Affordable, easy to clean, portable.
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Cons: Less consistent texture, harder to blend larger quantities.
Single-Serve Blenders (e.g., NutriBullet)
Great for minimalists or solo drinkers. But most of them are not made for hot liquid blending.
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Pros: Compact, fast, simple.
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Cons: Risky with hot liquids, many lack ventilation.
Milk Frothers
These battery-powered gadgets spin fast and are fun to use. But they’re not blenders, and they won’t emulsify.
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Pros: Inexpensive, ultra-portable.
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Cons: Won’t blend butter or oil well, texture falls flat.
The 8 Best Blenders for Bulletproof Coffee [Expert Picks]
We’ve picked these based on performance with actual butter coffee, not just specs or popularity. These are tools we’ve personally tested or know people who swear by them.
#1. Best Overall: Blendtec Total Classic Original Blender
Let’s be honest—most blenders can technically make bulletproof coffee, but very few make it feel like a ritual. The Blendtec Total Classic is one of those rare ones that takes a simple task and turns it into something… dependable, powerful, and weirdly satisfying.
This thing is built like it wants you to use it every morning. The 1,560-watt motor isn’t just about muscle—it’s about consistency. No stalling, no overheating, no clunky noise that sounds like it’s dying. You toss in your hot coffee, butter, and MCT oil, hit the “Hot Soup” or “Smoothie” button (both work beautifully for bulletproof coffee), and in under 30 seconds, it whips everything into a silky blend that looks like it came from a coffee shop. No oil floating. No gritty fat residue. Just that creamy, frothy top layer you want.
One of the best parts? The pre-programmed settings. It’s kind of like autopilot—you push a button and walk away. The Blendtec knows when to pulse, when to speed up, and when to slow down. That’s not a gimmick—it saves time when you’re half-asleep in the morning or rushing to work.
Then there’s the WildSide+ jar. It’s large (75 oz), BPA-free, and designed with a fifth side that pulls ingredients down into the blade, so you’re not stopping mid-blend to scrape fat off the sides. And because the blades are blunt (not sharp), they’re safer to clean but still pulverize everything with ease. You won’t need a tamper either—it just works.
Durability-wise, it’s a tank. People have used their Blendtecs daily for years without any drop in performance. Plus, it handles way more than just coffee—soups, nut butters, ice cream, you name it. But even if you only use it for bulletproof coffee, it earns its keep.
Bottom line? The Blendtec Total Classic is for anyone who wants something they can rely on—day in, day out. It’s not the cheapest, but it’s the kind of investment you won’t regret six months in. If bulletproof coffee is part of your routine, this blender just makes the whole process smoother—literally and figuratively.
#2. Best for Power Users: Vitamix 5200 Professional-Grade
The Vitamix 5200 isn’t just a blender—it’s the kind of machine you get when you’re serious about what goes into your body every single day. Whether you’re blending bulletproof coffee, making your nut milk, or prepping soups from scratch, this thing doesn’t flinch. It’s got the muscle, control, and long-term reliability that people rave about—not because it’s flashy, but because it works every single time.
You’ll notice the difference the first morning you use it. The 2-horsepower motor doesn’t just mix your butter and MCT oil—it fully emulsifies them. That means no weird oily layer, no half-blended globs. What you get is that perfectly creamy, smooth, almost velvety cup of bulletproof coffee that feels like you ordered it from a high-end café.
What’s great is how you’re totally in control. The manual variable speed dial isn’t there for show—you can ramp things up gradually, blend on low for gentler tasks, or crank it up for full-on vortex blending. That kind of precision matters more than you’d think when you’re working with hot liquids. You’re not limited to presets—you decide the speed, and the motor responds instantly. It’s also tall enough to let the vortex work through thick blends.
The jar is a 64-ounce classic—tall, durable, and BPA-free. It handles heat like a champ, which means it’s ideal for blending hot coffee without worrying about steam pressure buildup or cracking. Just remove the center cap of the lid to let steam out, and you’re good to go.
Cleaning? Surprisingly simple. Add warm water and a drop of dish soap, run it on high for 30 seconds, and rinse it out. Done.
Now, it’s true—the Vitamix 5200 isn’t cheap. But for power users who blend daily, maybe even multiple times a day, the value starts to make sense fast. It’s not just about bulletproof coffee—it’s about a tool that can handle any high-fat, high-temp blending job without breaking a sweat.
And let’s be real—once you taste bulletproof coffee blended in a Vitamix, it’s hard to go back to anything else.
#3. Best Value: Ninja Professional Series Countertop Blender
The Ninja 72 oz Countertop Blender is one of those machines that surprises you in the best way. It’s priced far lower than a Vitamix or Blendtec, yet it shows up with power, size, and performance that punches way above its weight class. For anyone who wants to make silky-smooth bulletproof coffee without dropping a week’s paycheck, this one’s hard to beat.
Right out of the box, you can tell it’s built for everyday use. The 1,000-watt motor doesn’t just look good on paper—it delivers strong, even blending without bogging down, even when you’re tossing in hot coffee, cold butter, and a spoonful of MCT oil. What you end up with is a consistently creamy blend. No weird oil separation. No splashes or spurting. Just a full-bodied cup that’s smooth from top to bottom.
The Total Crushing® blades are part of the reason it works so well. Unlike traditional bottom-only blade setups, this one has stacked blades that tear through ingredients at multiple levels, so everything gets blended thoroughly, even in big batches. That 72 oz pitcher gives you enough room to make coffee for two or three people at once, or just one extra-large serving when you need to get moving.
There’s no complicated interface to fumble with, either—just three speed settings and a pulse button. That simplicity is a win, especially during groggy mornings when you don’t want to figure anything out.
Now, because of the stacked blade system, the cleanup can be a bit more hands-on compared to something like a Vitamix. It’s dishwasher safe, but if you’re rinsing by hand, take a little care around the blades—they’re sharp and tall. Still, for the price, that’s a small trade-off.
The Ninja 72 oz doesn’t try to be a luxury blender. It doesn’t come with programmable settings or next-level build materials. What it does offer is value—a strong, reliable machine that gets the job done well and doesn’t feel like a compromise.
If you’re looking to get into bulletproof coffee seriously but want to stay within budget, this is a smart, practical choice. It gives you pro-level results without demanding a pro-level investment.
#4. Best Budget: Oster Beehive Blender
Here’s the thing about the Oster Beehive Blender—it’s refreshingly simple. No modern fuss, no touchscreens, no dozens of presets. Just a classic, tough little workhorse that’s been around long enough to earn trust, especially for something as niche (and slightly demanding) as bulletproof coffee.
You’re not paying for bells and whistles here. Instead, what you get is a solid 600-watt motor paired with a metal drive system—not plastic, which is rare at this price. That metal-on-metal connection is one of the big reasons this blender has been a favorite in kitchens for decades. It means better durability and smoother power transfer, especially useful when blending hot liquids like buttered coffee.
The design is charmingly retro with that brushed chrome base, and while it might remind you of something your parents had, the performance holds up. Its 2-speed toggle (low and high) is straightforward, which oddly makes it a great morning blender. No menu to scroll through—just flip the switch and let it go.
Its glass jar is another plus. At 6 cups (around 48 oz), it’s roomy enough for two servings of coffee, and you don’t have to worry about plastic holding onto smells or discoloring. Glass also handles hot liquids better than cheap plastic, giving you one less thing to stress over. Just don’t pour in boiling water straight off the kettle—always let it cool slightly to be safe.
Blending butter and MCT oil into coffee with this model? It does the job. You may not get the same silky texture you’d get from a high-end Vitamix, but it blends well enough to give you that satisfying creamy texture, especially if you let it run for a full 30 seconds.
Cleaning is easy. The jar, lid, and blades are all separate and can be rinsed quickly or tossed in the dishwasher. That’s not always the case with budget models, so it’s worth pointing out.
For folks just getting started with bulletproof coffee, or anyone who wants a reliable second blender that won’t break the bank, the Oster Beehive is a smart, dependable pick. It’s a simple machine that works—and sometimes, that’s all you need.
#5. Best for Small Spaces: Magimix Le Blender
Magimix Le Blender is like the quiet overachiever in the corner—you might not notice it at first, but once you use it, you’ll wonder why it isn’t more talked about. For people working with limited counter space, or those who just don’t like clunky appliances crowding their kitchen, this compact powerhouse hits a sweet spot.
Despite its smaller footprint, it doesn’t shy away from performance. The 1,300-watt motor means business. It handles hot liquids like coffee, butter, and MCT oil with no trouble at all. You hit blend, and within 30 seconds, you’re sipping something that tastes smooth, rich, and properly emulsified—no greasy film floating on top. That’s what you want in a bulletproof coffee blender, right?
One of the most likable features of the Magimix Le Blender is how quiet it is, especially for its size and power. Morning routines can get chaotic, and the last thing anyone needs is a blender that sounds like a jet engine taking off. This one hums along without waking up the whole house.
The 1.8-liter glass jug feels premium—thick, solid, and sturdy—and it holds heat exceptionally well. It’s also marked with clear measurements, which makes things easier when you’re tracking macros or batching coffee for more than one person. Plus, the square shape of the jar helps ingredients circulate better during blending, so your butter and oil get pulled into the vortex quickly and smoothly.
Controls are refreshingly user-friendly. There’s a simple dial and preset programs for things like soup, ice, smoothies, and yes, even a hot blending cycle. No endless tapping through menus. Just set it, blend, and go.
Cleaning is another win. The blade assembly is fixed, but the jar design makes it easy to rinse or fill with warm soapy water and let the blender clean itself with a quick whirl. The base also wipes down easily—ideal for tight kitchens where every bit of cleanliness counts.
Magimix isn’t trying to win a power race with Vitamix or Blendtec, and that’s exactly why it works so well in small kitchens. It’s built with European sensibility—clean design, smart performance, and no wasted space.
For anyone living in an apartment, cooking in a tiny kitchen, or just tired of countertop chaos, the Magimix Le Blender is a calm, capable solution. And when is this efficient with bulletproof coffee? It’s more than just a space-saver—it’s a daily essential.
#6. Best Immersion: KitchenAid 2-Speed Stick Blender
Not everyone wants to lug out a full-size blender just to whip up a cup of bulletproof coffee—and that’s where the KitchenAid 2-Speed Stick Blender shines. It’s compact, light in the hand, and more convenient than you’d think for daily coffee rituals, especially when you’re in a rush.
At first glance, it looks too simple to pull off the creamy, frothy consistency you want. But once you dip it into your mug or tall mixing container and hold the button down for a few seconds, it proves otherwise. The stainless steel blending arm cuts through butter and MCT oil with ease, pulling everything together into that smooth, velvety texture bulletproof coffee is known for, without leaving behind weird oil slicks or clumps of unmelted fat.
Its 2-speed control may seem basic, but that simplicity is what makes it approachable. Just press and blend. For most people, the low setting is more than enough for coffee, while the high setting comes in handy for soups or smoothies. No complicated settings to scroll through, no steep learning curve.
Another big plus? You can blend right into your mug. No pouring back and forth between containers, which not only cuts down cleanup but also helps prevent spills or temperature loss. That’s huge when you’re working with hot liquids—you don’t want to waste a drop of your carefully brewed coffee or risk burning yourself in the process.
It’s easy to clean, too. The blending arm detaches with a simple twist and can go straight into the dishwasher. The motor body can be wiped down with a damp cloth. Done in seconds. If you’re the kind of person who hates cleanup more than the task itself, you’ll love this.
Space-wise, it fits neatly in a drawer or utensil holder—no need to devote an entire shelf or corner of your countertop. And for travelers or people who split their time between multiple kitchens, it’s small enough to toss into a bag.
One small tip: pair it with a tall, narrow mug or container when blending. That helps the ingredients circulate better and gives you a more consistent texture.
For anyone who wants the convenience of a blender without the bulk, or just prefers tools that are easy to use and clean, the KitchenAid 2-Speed Stick Blender delivers. It’s straightforward, dependable, and way more effective for bulletproof coffee than you’d expect from something this small.
#7. Best for Speed & Simplicity: Cuisinart Hurricane Pro 2000
The name might sound intense—and honestly, it fits. The Cuisinart Hurricane Pro 2000 doesn’t just blend, it blitzes. In under 30 seconds, you’ll have a piping-hot, ultra-smooth bulletproof coffee that rivals what you’d get at a specialty café. It’s ideal for anyone who wants serious performance without needing to micromanage every detail.
What’s great about this model is how easy it makes high-powered blending feel. You get a 3.5-peak horsepower motor—yes, that’s heavy-duty—and it delivers up to 30,000 RPM. That kind of speed means zero chunks, no lingering oil slicks, and a rich, emulsified brew every single time. Whether you’re using grass-fed butter, ghee, or coconut oil, it doesn’t flinch.
But despite all that power, it’s surprisingly user-friendly. The interface is clean: an intuitive digital display, a variable speed control dial, and a “Turbo” button that kicks things into high gear instantly. You’re not guessing what setting to use. Just choose the speed, hit blend, and let it work.
The preset programs also come in handy. There’s one specifically for smoothies, and though not labeled for coffee, it works perfectly for hot drinks. You can customize your program, too—so once you dial in your preferred blend time and speed for bulletproof coffee, you can repeat it every morning with one touch. Consistency without thinking twice.
The 64-ounce BPA-free Tritan jar is generous, especially for people who batch-blend or want to make coffee for two or three people at once. It’s lightweight, yet durable enough to handle both hot and cold ingredients without cracking or warping. The handle feels solid, and the spout pours cleanly, which sounds minor—until you’ve dealt with one that drips every time.
Noise-wise, it’s not whisper-quiet, but Cuisinart includes a thoughtful “Quiet Blend” feature to dampen the intensity during longer cycles. It’s a nice touch, especially for early risers who don’t want to wake the house.
One area where the Hurricane Pro 2000 earns its title is in cleanup. Add warm water and a drop of soap, run it on high, and it self-cleans beautifully. No need to disassemble anything or reach awkwardly around sharp blades.
In short, this is the kind of blender you reach for when you don’t want to overthink things. You want fast, consistent, powerful results—and that’s exactly what it gives. It’s the blender that respects your time and doesn’t make you fight to get what you want.
#8. Best Frother for Entry-Level Blending: Zulay Basic Milk Frother
Sometimes, you don’t need a full-size blender or a high-tech machine to get started with bulletproof coffee. You just want something simple, quick, and affordable that still gets the job done—and that’s where the Zulay Basic Milk Frother earns its place. It’s compact, cordless, and surprisingly effective for such a low-profile tool.
At first glance, it might remind you of those little gadgets used to froth milk for lattes, and that’s exactly how it looks. But the beauty of this handheld frother lies in how versatile it is. For bulletproof coffee, it’s more than capable of blending hot coffee with MCT oil and butter into a light, creamy drink, especially if you’re working with pre-melted fats or liquid creamers.
Push the button, and the stainless-steel whisk spins fast enough to create a silky emulsion in less than 20 seconds. You’ll see the layers disappear as it pulls everything together into one consistent texture. It’s perfect for those just dipping their toes into bulletproof coffee and don’t want to commit to a bulky machine, or for travel days when you’re far from your regular setup.
One of its best features? It’s battery-operated. That means no cords, no outlets—just grab it, blend, rinse, and you’re on your way. Toss it in your bag, drawer, or even keep it at the office. It’s built to go wherever you go.
Of course, you’re not getting Vitamix-level blending here, and that’s fine—it’s not trying to be that. The Zulay Frother is more for casual use, quick mornings, or people who prioritize portability and minimal cleanup. That said, using a tall mug or a narrow mixing container will give you better results. It helps the ingredients blend more smoothly and avoids splashing.
Clean-up? A breeze. Just rinse the whisk under warm water right after use. That’s it. The handle stays dry, the motor stays protected, and you’re done in seconds.
This little tool also comes in handy for more than just coffee—frothing protein drinks, mixing collagen into tea, or whipping up hot cocoa on a lazy night. It’s one of those “I didn’t know I needed this” tools until it becomes part of your daily routine.
So, if you’re curious about bulletproof coffee but not ready to spend big, the Zulay Basic Milk Frother is a smart way to ease in. It’s budget-friendly, lightweight, and way more useful than it looks.
How to Choose the Best Blender
Before buying, here’s what you should always think about:
1. Can it handle heat and pressure?
Bulletproof coffee involves hot liquids + fats = pressure build-up during blending. A proper blender must have:
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Vented lid or steam release
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Heat-resistant jar (glass or BPA-free plastic)
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Strong motor to emulsify fats quickly without overheating
Avoid small smoothie blenders that say “not for hot liquids.” They can explode. Literally.
2. Do you want single-serve or family size?
If you’re only blending for yourself each morning:
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Go for immersion blenders (like the KitchenAid Stick) or compact countertop units
For two or more people:
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72 oz+ countertop models (Ninja, Vitamix, Blendtec) let you batch blend and store extras
3. What’s your cleanup tolerance?
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No time? Look for self-cleaning modes (Blendtec, Vitamix) or dishwasher-safe jars (Ninja)
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Minimal gear? Immersion blenders blend directly in your cup, less to clean
4. Budget—How much are you willing to spend?
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Under $50: Get the Zulay Frother or Oster Beehive to test the waters
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$100–$150: Ninja or Cuisinart will get you great performance
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$250+: Vitamix and Blendtec offer unmatched quality, durability, and performance
Invest based on how long you see yourself making bulletproof coffee. Daily ritual? Go premium. Just curious.s? Start small.
FAQ’s
Is any blender good for bulletproof coffee?
Not really. You need one that handles heat, fat, and pressure. Otherwise, you’ll end up with separated oil or, worse, cracked lids and messes.
Can I use a frother instead of a blender?
Only if you’re using small amounts of fat and are okay with some oil separation. Frothers mix, but they don’t emulsify.
Is it safe to blend hot liquids?
Yes—if your blender is designed for it. Never seal hot coffee in a bullet-style cup or non-vented jar. Always allow steam to escape or use vented lids.
Why does my bulletproof coffee taste oily?
Because it isn’t fully blended. A good blender emulsifies fat into the liquid, creating that smooth, creamy texture. If yours is oily, it’s time to upgrade.
Final Thoughts: What’s the Best Blender for You?
Here’s how we’d break it down, friend to friend:
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Want the absolute best? Go with the Blendtec Total or Vitamix 5200.
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Need power but not a $400 price tag? Try the Cuisinart Hurricane Pro or Ninja Professional.
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Minimalist or solo? The KitchenAid Stick Blender might be all you need.
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On a tight budget? Start with the Oster Beehive or Zulay Frother and upgrade later.
Making bulletproof coffee daily isn’t just about taste—it’s about how it makes you feel. Energized. Focused. Ready.
And your blender? That’s the tool that brings it all together.